S4: EP1 | Advancing the Food and Beverage Industry in a Post-Pandemic, Tech-Forward World
Update: 2023-09-29
Description
The hospitality industry has undergone massive changes in the past few years and has had to shift and innovate as the world became uncertain. Join us for a dynamic panel discussion with some of New Orleans' top restauranteurs as they share their insights on the future of hospitality in a post-pandemic world. Our panelists will share their experiences of navigating the challenges of the pandemic and their visions and plans for the future inside a “new normal.”
Speakers:
- Ti Martin, Commanders Palace
- Edgar ""Dook"" Chase IV , Chase Hospitality Group
- Robert LeBlanc, LeBLANC+SMITH
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